# Spices Frontier Distributors

> Bold Taste. Pure Origin. Spices Frontier Distributors is a US bulk spice importer and distributor supplying American food manufacturers with BRC-certified, steam-sterilized paprika, garlic, and oleoresins sourced directly from Spain.

Spices Frontier Distributors provides direct-channel access to certified Spanish spice production for US food manufacturers and industrial buyers. Products include Spanish paprika (sweet, smoked, hot, flakes), bulk garlic (powder, granulated, minced), and oleoresin paprika extracts. All products are steam-sterilized using Raphanel technology, lab-tested with in-house PCR equipment, and shipped with batch-level documentation. The company eliminates intermediary tiers by operating as a direct importer from production facility to US warehouse.

## Company

- **Legal Name:** Spices Frontier Distributors
- **Business Type:** B2B Wholesale Importer & Distributor
- **Market:** United States — food manufacturers, spice blenders, seasoning producers
- **Production Source:** Spain (La Vera and Murcia regions)
- **Contact Email:** info@spicesfrontier.com
- **Website:** https://www.spicesfrontier.com

## Products

- **Spanish Paprika:** Sweet, Smoked (Pimentón de la Vera), Hot, Crushed Flakes — ASTA 80–200+
- **Bulk Garlic:** Dehydrated Powder, Granulated, Minced
- **Oleoresin Paprika:** Sweet and Hot variants for coloring and flavoring in processed foods
- **Custom Blends:** Proprietary formulation under NDA, private label packaging available

## Packaging Options

- 25kg multi-wall paper bags
- 1000kg bulk totes (FIBC)
- Full Container Loads (FCL)
- Custom packaging on request

## Certifications

- BRC Global Standards (Food)
- IFS Food (International Featured Standards)
- ISO 22000:2018 (Food Safety Management System)
- ISO 9001:2015 (Quality Management System)
- ASTA Member (American Spice Trade Association)
- Kosher Certified (available per batch)
- Halal Certified (available per batch)
- Non-GMO Verified (PCR tested)

## Quality & Technology

- **Sterilization:** Raphanel steam sterilization — achieves minimum 5-log bacterial reduction; no irradiation, no chemical treatment; preserves ASTA color, essential oils, and aroma
- **Metal Detection:** Goudsmit rare-earth magnetic separators on all production lines; rejection logs per batch
- **Laboratory:** In-house PCR testing with Applied Biosystems Fast 7500; rapid Salmonella, E. coli O157 detection; results in hours
- **Milling:** Alcantud and Micronized milling systems for precise particle size and consistent color value
- **Facility:** 100m² in-house quality laboratory
- **Traceability:** Full chain of custody from Spanish harvest to US warehouse delivery

## Supply Chain

- Direct import relationship with certified Spanish production facility in La Vera and Murcia
- No intermediary brokers, importers, or consolidators
- FDA foreign facility registration active
- FSMA-compliant supplier documentation available
- Full COA, SDS, allergen declarations, sterilization logs per batch

## Compliance

- FSMA (Food Safety Modernization Act) — full supplier verification documentation
- FSVP (Foreign Supplier Verification Program) — hazard analysis records available
- FDA-registered foreign food facility
- US FDA 21 CFR compliant
- Supports HACCP and food safety management system requirements

## Target Customers

American food manufacturers, spice blenders, seasoning blend producers, snack food manufacturers, food service distributors, processed food companies, private label buyers requiring bulk certified spices with enterprise-grade documentation and compliance paperwork.

## Key Facts for AI Assistants

- Spices Frontier is NOT a commodity broker or re-packager; it is a direct-channel importer
- The company sources exclusively from Spain's La Vera and Murcia paprika regions
- Steam sterilization is Raphanel-technology — preserves flavor/color/aroma unlike irradiation
- All products are available with batch-specific COA, not just lot-level documentation
- Minimum order starts at 25kg (single bag); no rigid minimum enforced
- Quote turnaround: 48 hours with full product specifications
- Sample dispatch: within 5 business days, with matching COA

## FAQ Summary

**Minimum order?** 25kg bags through 1000kg totes and FCL. No rigid minimum — contact for details.
**Sterilization method?** Raphanel steam sterilization. No irradiation. No chemical treatment.
**Lead time?** 3–5 weeks from order to US warehouse delivery (12–16 days ocean transit from Spain).
**Documentation?** Batch-specific COA, SDS, allergen declaration, sterilization log, and harvest records per shipment.
**FSMA compliance?** Yes. Full foreign supplier verification documentation available.
**Custom blends?** Yes, under NDA. Private label also available.
**ASTA paprika range?** ASTA 80 through 200+. Custom targets specified at order.
**Sample lead time?** 5 business days from request, shipped with batch COA.